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Casa Ferreirinha Callabriga Douro Tinto
Sale price
£27.47
Regular price
£27.76
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Description
Casa Ferreirinha presents the exceptional Callabriga Douro Tinto 2022, a bone dry red wine hailing from the esteemed Douro Superior region in Portugal. This wine is crafted from a meticulous blend of 45% Touriga Franca, 38% Touriga Nacional, and 17% Tinta Roriz grapes, all harvested from the picturesque Quinta da Leda estate and surrounding vineyards, benefitting from the unique microclimates and schist soils that characterize this acclaimed terroir.
The 2022 vintage is described by renowned winemaker Luís Sottomayor as a “year of very good quality,” despite the challenging weather conditions marked by high temperatures and limited rainfall. This vintage demonstrates remarkable resilience, yielding a wine with a vivid, deep ruby color and an array of exquisite aromas, creating a truly memorable tasting experience.
Tasting notes reveal an intense bouquet of ripe black cherries, plums, and a hint of dried flowers, complemented by nuanced notes of tobacco leaf and spice. On the palate, this wine offers a full-bodied texture with vibrant red and black berry flavors, silky tannins, and a harmonious finish, leaving a lasting impression of elegance and complexity.
For an enhanced enjoyment, consider these serving suggestions:
- Serve chilled at 14–16°C (57–61°F) to accentuate its fruitiness, ideal for summer evenings or casual gatherings.
- Use large, wide-bowl glasses or decant the wine for optimum aeration, which softens tannins and enriches aromas.
- Pair with grilled chorizo skewers topped with smoky paprika aioli to marry spice with the wine's profile.
- Blend as the base of a warm blackberry sangria, adding cinnamon sticks and serving over ice with fresh herbs.
- Accompany with blue cheese-stuffed dates wrapped in prosciutto for a delightful sweet-salty balance.
- Present in a wine flight alongside Portuguese petiscos for a regional culinary exploration.
- For a cozy option, warm the wine gently (~30°C/86°F) to enjoy with spiced stews or slow-cooked beef cheeks.
- Maintain a consistent temperature between 13°C to 18°C (55°F to 65°F) for optimal aging.
- Store in a dark area to prevent exposure to light, which can degrade flavor.
- Keep bottles sealed with natural corks to prevent oxidation.
- Position bottles on their sides to keep the cork moist and intact.
- Ensure humidity levels are between 50% and 70% to preserve cork integrity.
Tasting notes
Nose
Palate
Finish
Key features
| Grape Variety Proportions | 45% Touriga Franca 38% Touriga Nacional 17% Tinta Roriz |
|---|---|
| Producer | Casa Ferreirinha |
| ABV | 13% |
| Bottle Size | 75 cl |
| Country | Portugal |
| Region | Douro |
| Vintage | 2022 |
| Closure | Natural Cork |
Dietary Notes
- Vegetarian
- Vegan
Serving suggestions
- Serve slightly chilled to 14–16°C (57–61°F) for a refreshing twist that highlights its fruitiness ideal for early evening summer gatherings or tapas nights.
- Present in a large wide-bowl glass to maximize aeration; consider double decanting to soften tannins and enhance aroma before serving for a more polished experience.
- Pair with grilled chorizo skewers topped with smoky paprika aioli to marry spice and savoriness uniquely with the wine’s profile.
- Use as a base for a warm sangria blending with blackberries cinnamon sticks and a splash of sparkling water—serve over ice with fresh herb sprigs like rosemary for a festive crowd-pleaser.
- Garnish the glass rim lightly with smoked sea salt or cocoa powder for an intriguing bitter-salty accent that complements darker fruit notes.
- Serve alongside a platter featuring blue cheese-stuffed dates wrapped in prosciutto balancing sweet salty and umami flavors for a vibrant tasting pairing.
- For a creative serving occasion present this red as part of a wine flight paired with Portuguese petiscos (small plates) such as roasted peppers with garlic and seafood bites enhancing the regional dining experience.
- Experiment by gently warming the wine (~30°C/86°F) and serving with spiced stews or slow-cooked beef cheeks to accentuate the warmth and complexity on colder days.
Storage advice
For optimal storage of red wine:
- Temperature: Maintain a consistent temperature between 55°F and 65°F (13°C to 18°C) to preserve balanced aging and flavor. Avoid temperatures above 70°F or below 45°F to prevent premature aging or flavor mute. Within this range fuller-bodied reds benefit from the warmer end while lighter reds prefer the cooler range.
- Light Exposure: Store the wine in a dark place or in minimal lighting conditions. Avoid exposure to direct sunlight and fluorescent lighting as UV rays can degrade the wine’s aroma and flavor compounds.
- Sealing: Keep bottles sealed with their original corks or airtight closures to prevent oxidation. Ensure corks are not dry; proper humidity helps maintain cork integrity and sealing quality.
- Bottle Position: Store bottles on their sides to keep the cork moist by contact with the wine which prevents cork shrinkage and air ingress.
- Humidity: Maintain humidity levels between 50% and 70% to prevent corks from drying out or mold growth on labels. Use humidifiers or dehumidifiers as needed depending on local climate conditions.
- Special Storage Tips:
- For unopened bottles use a consistent temperature-controlled environment such as a wine cellar or cooler away from vibration and temperature fluctuations.
- For opened bottles reseal tightly with a wine stopper and refrigerate. Consume within a few days to preserve quality as oxidation begins once opened.
These conditions help maintain the quality flavor and shelf life of red wine over time.
Disclaimer
Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.
Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.
Thank you for your understanding.
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