Château de Laubade Bas Armagnac VSOP
Awards
New York International Spirits Competition 2014 - GoldWine Enthusiast 2012 - 89 points
International Wine & Spirits Competition 2011 - Silver
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Description
Discover the exquisite charm of Château de Laubade Bas Armagnac VSOP, a prestigious spirit that encapsulates the rich heritage of Gascony. Managed by the Lesgourgues family since 1974, this Armagnac is a testament to their dedication and expertise, crafted from vineyards that have thrived for generations. Each bottle reflects the artistry of organic viticulture, featuring grape varieties such as Ugni Blanc, Baco, Colombard, and Folle Blanche.
This VSOP blend, aged for a minimum of six years in locally sourced Gascony oak, presents an enticing arrangement of flavors that captivates the senses:
- Aroma: A delightful fusion of dried apricots, prunes, and orange peel harmonizes with nuances of delicate vanilla and hints of toasted oak.
- Tasting Notes: Upon tasting, it unveils a smooth palate with ginger, candied violet, and walnut notes, culminating in a rich finish of cedar and warm baking spices.
- Finish: Experience lingering, gentle warmth with the subtle sweetness of toasted nuts.
Perfectly suited for a range of occasions, Château de Laubade VSOP invites a multitude of serving styles:
- As an aperitif, savor it on the rocks to fully appreciate its complexity.
- Use it as a sophisticated ingredient in cocktails for a unique twist.
- Enjoy it neat at room temperature in a specialized Armagnac glass to enhance the aroma and flavor.
- As a decadent digestif following a meal, it pairs beautifully with rich desserts.
To preserve the quality of your Château de Laubade Bas Armagnac VSOP, adhere to the following storage guidelines:
- Maintain a stable temperature of 15–20°C (59–68°F).
- Keep the bottle in a dark place, shielded from direct sunlight.
- Store vertically to protect the cork from exposure to liquid.
- Ensure the bottle is tightly sealed to prevent oxidation.
- Manage humidity levels around 50–70% to maintain cork integrity.
- Avoid vibrations by selecting a stable, quiet location for storage.
With elegant layers of flavor and a storied legacy, the Château de Laubade Bas Armagnac VSOP is not just a drink; it’s an experience waiting to be savored.
Tasting notes
Nose
Palate
Finish
Key features
| Producer | Château de Laubade |
|---|---|
| ABV | 40% |
| Bottle Size | 70 cl |
| Country | France |
| Vintage | NV |
Dietary Notes
- Vegan
- Gluten-free
- Dairy Free
- Sugar Free
- Low Sulphite
- Nut-Free
- Vegetarian
Serving suggestions
Here are the recommended ways to serve Château de Laubade Bas Armagnac VSOP or similar Armagnacs:
- Drunk as an aperitif on the rocks
- Used in cocktails
- Served as a digestif after a meal
- Enjoyed neat at room temperature in a special Armagnac glass
Storage advice
To optimally store Armagnac apply the following practical guidelines:
- Temperature: Store in a cool stable environment around 15–20°C (59–68°F). Avoid temperature extremes and fluctuations that could negatively impact the quality.
- Light Exposure: Keep the bottle away from direct sunlight and strong artificial light. Light can degrade the spirit over time so store in a dark place or a closed cabinet.
- Bottle Position: Always store the bottle upright. Armagnac has a high alcohol content that can deteriorate the cork if in prolonged contact which risks tainting the spirit.
- Sealing: Ensure the bottle is tightly sealed with its original cork or screw cap to prevent oxidation after opening. Once opened minimize air exposure by closing tightly to maintain quality.
- Humidity: Maintain a moderate humidity level around 50–70%. This helps preserve the cork’s integrity preventing it from drying out and losing its sealing capability.
- Vibrations: Store in a stable vibration-free location. Vibrations can accelerate unwanted chemical reactions potentially altering the spirit’s profile.
- Opened Bottles: After opening continue storing the bottle upright sealed tightly and in the same cool dark conditions. Oxidation risk increases once opened so consumption within a reasonable time frame is advisable to maintain flavor.
These recommendations align with the properties of Armagnac which unlike wine does not continue aging once bottled but can deteriorate if exposed to poor storage conditions.
Disclaimer
Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.
Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.
Thank you for your understanding.
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