Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky Calvados - Liquid Scout

Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky

£85.80
£85.80 £84.50
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Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky Calvados - Liquid Scout
  • Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky Calvados - Liquid Scout
  • Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky Calvados - Liquid Scout
Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky

Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky

Calvados | NV | 41% | 70 cl | France

In the heart of Normandy, a rich tapestry of flavors unfolds from years of meticulous craftsmanship. This 14-year-old spirit, infused with the essence of whisky barrels, offers a journey through time, where the subtle charm of aged apples mingles with smoky whispers from distant lands, crafting a sensory experience both complex and alluring. As the flavors unfold, each sip reveals a masterful balance of traditions, blending the rustic elegance of Normandy with the mysterious allure of the whisky finish.
£85.80
£85.80 £84.50
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Description

Experience the exceptional allure of the Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky, a meticulously crafted spirit that transports you to the heart of Normandy. This 14-year-old Calvados is uniquely enhanced by its maturation in ex-whisky casks, resulting in a beautifully complex profile that tantalizes the senses.

On the nose, expect an intricate bouquet featuring:

  • Smoked oak
  • Baked apples
  • USA whiskey spices

The palate reveals a symphony of flavors, where:

  • Ripe apple sweetness harmonizes with honeyed vanilla
  • Gentle spice adds depth to every sip
  • A sophisticated mouthfeel is enriched by subtle woody and smoky undertones

The finish is equally mesmerizing, characterized by:

  • A smooth and rich texture
  • Prominent notes of ripe apple and honey sweetness
  • A touch of gentle spices and slight woody warmth

This spirit is not merely a drink but a journey through time, celebrating the harmonious blend of aged apples and smoky nuances. It offers a captivating and sensory experience that invites exploration.

For optimal enjoyment, consider the following serving suggestions:

  • Serve neat at room temperature for a pure tasting experience
  • Add a drop of water using a pipette to unlock further layers of flavor
  • Enjoy as a digestif after meals
  • Experience as a Trou Normand between courses to cleanse the palate
  • Pair with bold cheeses or a selection of charcuterie
  • Incorporate into an Espresso Martini-inspired cocktail for a twist
  • Use in autumnal cocktails to embrace seasonal flavors

Indulge in the exquisite character of Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky, and let its rich tapestry of flavors craft unforgettable moments. This exceptional spirit is truly a celebration of craftsmanship and tradition.
Tasting notes

This 14-year Calvados unfolds like a forgotten autumn orchard, then shifts, revealing whispers of distant smoky warmth. Imagine caramelized apple hitting a smoldering hearth, a surprising, elegant dance of sun-drenched fruit and ancient oak with a ghost of peated earth. It's a journey, not a drink—a sip of history.

Nose

This beverage offers a complex nose with notes of smoked oak, baked apples, and USA whiskey spice.

Palate

A rich palate reveals ripe apple sweetness layered with honeyed vanilla, gentle spice, and a smooth, warming mouthfeel with subtle woody and smoky undertones from whisky cask maturation.

Finish

The palate reveals a smooth, rich texture with prominent notes of ripe apple, honey sweetness, gentle spices, and subtle vanilla, finishing with a fresh, slightly woody warmth.
Key features
Producer Château du Breuil
ABV 41%
Bottle Size 70 cl
Country France
Vintage NV

Dietary Notes

  • Vegan
  • Vegetarian
  • Gluten-free
Serving suggestions

Recommended Serving Suggestions for Château du Breuil Calvados Pays d'Auge 14yr Finition Fûts de Whisky:

- Serve neat at room temperature
- Use a pipette to add a drop of water (if desired)
- Serve as a digestif after meals
- Enjoy as a Trou Normand between courses
- Pair with bold cheeses or charcuterie
- Add to an Espresso Martini-inspired cocktail
- Use in autumnal-inspired cocktails
Storage advice

For optimal storage of Calvados including products aged and finished in whisky casks the following practical recommendations ensure preservation of quality and shelf life:

- Temperature: Store Calvados in a cool environment with a stable temperature ideally between 10°C and 15°C (50°F to 59°F). Temperatures around 7-13°C (45-55°F) are also acceptable but avoid higher temperatures to prevent flavor degradation and excessive alcohol evaporation. Avoid large temperature fluctuations.

- Light Exposure: Keep the bottle away from direct sunlight and bright artificial light. Light exposure can cause heat build-up and accelerate deterioration of the spirit. Store in a dark place to maintain quality.

- Sealing: Always keep the bottle tightly sealed when not in use to minimize oxidation and evaporation that can negatively impact the flavor.

- Bottle Position: Store the bottle upright. Unlike wine which is stored on its side to keep the cork moist Calvados bottles with corks should be kept upright to prevent the cork from being in prolonged contact with the alcohol which can degrade the cork and increase oxygen ingress.

- Humidity: Maintain relative humidity around 60%-70% to help preserve cork elasticity and prevent premature drying or mold growth. Humidity below 60% can cause flavor evaporation; above 70% risks mold and cork failure.

- Special Tips for Opened Bottles: After opening it is recommended to decant the remaining Calvados into a smaller airtight container and store it in the refrigerator to further slow oxidation and preserve flavor. Make sure the original bottle is resealed tightly if refrigeration is not possible and consume within two years for best quality.

These guidelines apply both to unopened and opened bottles. Following them will help maintain the character and integrity of Calvados over extended storage periods regardless of any whisky cask finishing the spirit might have undergone.
Disclaimer

Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.

Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.

Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.

Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.

By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.

Thank you for your understanding.
Drink aware

Savor our exceptional drinks responsibly. The misuse of alcohol has serious consequences. For guidance visit https://www.drinkaware.co.uk/

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