Château du Breuil Pommeau de Normandie Vin de Liqueur - Liquid Scout

Château du Breuil Pommeau de Normandie

£25.69
£25.69 £18.50
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Château du Breuil Pommeau de Normandie Vin de Liqueur - Liquid Scout
  • Château du Breuil Pommeau de Normandie Vin de Liqueur - Liquid Scout
  • Château du Breuil Pommeau de Normandie Vin de Liqueur - Liquid Scout
Château du Breuil Pommeau de Normandie

Château du Breuil Pommeau de Normandie

Sweet | Vin de Liqueur | NV | 17% | 70 cl | France

Imagine sipping a warm sunset in a glass, as the sweetness of fresh apple juice harmonizes with the robust, aged essence of oak-kissed brandy. This enchanting blend, born from the Normandy countryside, transports you to a world of rustic charm and refined sophistication. With each sip, the unfermented sugars and the subtle oak notes weave a tale of tradition and craftsmanship, inviting you to savor the essence of a bygone era.

Awards

4 times medalist at the General Agriculture Competition in Paris, including Silver and Outstanding in 2016, and Silver again in 2020.

Silver Medal - International Wine and Spirit Competition 2017.
£25.69
£25.69 £18.50
Taxes included. Shipping calculated at checkout.
Description

Discover the exquisite charm of Château du Breuil Pommeau de Normandie, an enchanting blend of Calvados and freshly pressed apple juice from the picturesque Pays d'Auge region of France. This original aperitif beautifully marries the natural sweetness of succulent apples with the refined essence of aged brandy, creating a drink that embodies the spirit of Normandy.

Crafted with care, this Pommeau de Normandie showcases a symphony of flavours:

  • Nose: Bright and inviting, with aromas of cooked and dried fruits, ripe cherry, soft almond, subtle honey, and toasted hazelnut.
  • Palate: A luscious blend of juicy apple sweetness balanced with a touch of acidity, accompanied by notes of brown sugar and a smooth, velvety mouthfeel.
  • Finish: Delightfully rich and sweet, balanced by crisp acidity and lingering flavours of ripe and baked apples, brown sugar, and a slight warmth.

This chilled aperitif is perfect for an elegant start to any gathering, and its versatile nature makes it an ideal companion for a variety of dishes:

  • Serve chilled between 8 and 10°C for the ultimate refreshment.
  • Pair it with foie gras, melon, blue cheese, or delightful desserts, including apple pie or chocolate.
  • As an after-dinner treat, enjoy it alongside dark chocolate to elevate the experience.
  • Incorporate it into cocktails with lemon, tonic, or Calvados for a delightful twist.
  • Use it in cooking to enhance sauces, syrups, or vinaigrettes for an added depth of flavour.

Store your Pommeau de Normandie thoughtfully for optimal enjoyment: keep it in a cool, dark place away from direct sunlight, and seal tightly after opening to preserve its delightful characteristics. With careful storage, this exceptional beverage can be enjoyed for up to two years unopened, and within six months after opening.

Indulge in the sophisticated sweetness of Château du Breuil Pommeau de Normandie, where tradition and craftsmanship converge in every sip, transporting you to the sun-kissed orchards and rustic charm of the Normandy countryside.
Tasting notes

Château du Breuil Pommeau de Normandie: This elixir whispers tales of sun-drenched orchards and ancient wood. Expect a liquid twilight, where crisp apple sunlight dissolves into a mellow, honeyed dusk. It's a velvet caress on the palate, carrying echoes of spiced, baked fruit and a fleeting breath of old leather, finishing with a lingering warmth like embers in a hearth. Ideal for those seeking a sophisticated, subtly sweet escape.

Nose

Bright and inviting, this pommeau reveals a refined blend of cooked and dried fruits, with ripe cherry, soft almond, subtle honey, and toasted hazelnut notes.

Palate

A luscious blend of ripe, juicy apple sweetness balanced by a touch of acidity, with notes of brown sugar and subtle estery warmth, delivering a smooth, velvety mouthfeel that is rich yet refreshing.

Finish

The palate reveals rich sweetness balanced by crisp acidity, combining flavors of ripe and baked apples, brown sugar, and a subtle estery spirit, all wrapped in a smooth, velvety mouthfeel with a warming, slightly bitter finish.
Key features
Producer Metté
ABV 17%
Bottle Size 70 cl
Country France
Vintage NV
Serving suggestions

Here are the serving suggestions for Pommeau de Normandie:

- Serve chilled between 8 and 10°C.
- As an aperitif.
- With meals: pair with foie gras melon blue cheese sweet and sour dishes Asian dishes or desserts like apple pie or chocolate.
- After dinner: enjoy as a digestif with dark chocolate.
- In cocktails: combines well with lemon tonic or Calvados.
- In cooking: use in sauces syrups or vinaigrettes.
Storage advice

For optimal preservation of Pommeau whether unopened or opened the following practical storage recommendations apply:

- Temperature: Store Pommeau at cool consistent temperatures ideally between 10°C and 15°C (50°F - 59°F). Cellar temperatures are suitable. Avoid fluctuations in temperature to prevent degradation with serving temperature being lower (8-10°C) but not for storage.

- Light Exposure: Keep Pommeau away from direct light especially sunlight and strong artificial light as light can degrade the color and flavor compounds over time.

- Sealing: Ensure the bottle is tightly sealed after opening to limit oxidation. Use the original cork or a good quality wine stopper to maintain the seal.

- Bottle Position: Store bottles upright rather than on their side. Since Pommeau is a fortified apple beverage (not a natural cork-sourced wine) keeping it upright minimizes contact with the cork reducing risks of cork contamination or spoilage.

- Humidity: Maintain moderate humidity levels around 60-70% in the storage environment to avoid cork drying out but this is less critical since the bottle is stored upright and the cork is not immersed.

- Shelf Life: Unopened bottles can be preserved for 1 to 2 years under these conditions. Once opened it is best to consume within 6 months to avoid quality loss through oxidation.

- Additional Tips: Avoid vibration or frequent movement of the bottle. Also do not freeze the beverage as freezing can alter its taste and texture.

These guidelines focus on maintaining quality and shelf life without altering the nature of Pommeau.
Disclaimer

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Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.

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Thank you for your understanding.
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