Mandrarossa Bonera Nero dAvola/Cabernet Franc
£25.37
Sale price
£25.37
Regular price
£24.78
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Mandrarossa Bonera Nero dAvola/Cabernet Franc
£25.37
Sale price
£25.37
Regular price
£24.78
Taxes included.
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Description
Discover the Mandrarossa Bonera Nero d'Avola Cabernet Franc 2021, a remarkable red wine that embodies the rich heritage and exceptional terroir of Sicily. This vintage is a finely crafted blend, marrying 50% Cabernet Franc with 50% Nero d'Avola, creating a harmonious balance that showcases the best of both grapes.
Grown in the sun-drenched vineyards of Menfi and supported by sustainable practices, this wine is more than just a beverage; it is a celebration of nature and tradition. From the luscious, bold fruit notes to the carefully integrated herbal undertones, every sip tells a story of the soil and sun that nurtured it.
- Tasting Notes: This wine presents a beautiful palate of bold, juicy black cherry and ripe plums, perfectly complemented by a velvety texture and firm, yet polished tannins. A subtle smoky grip from the Cabernet Franc elevates the experience, leading to a lingering finish that is both expressive and refined.
- Aromatic Profile: The nose delights with a bouquet of ripe red fruits, including juicy cherries and plums, accented with hints of smokiness, dried prune, and a touch of fresh bell pepper and violet petals, creating an inviting aroma.
To truly appreciate the complexities of the Mandrarossa Bonera, serve it slightly below room temperature, around 16–18°C, and consider decanting it for at least 30 minutes. This will help to soften its tannins and enhance its layered flavors. Use large, tulip-shaped glasses to perfectly capture its aromas while allowing the wine to breathe.
For an exceptional culinary pairing, consider serving this wine alongside:
- Grilled lamb kofta or spiced eggplant stacks layered with halloumi for a Mediterranean flair.
- A smoky black garlic and rosemary focaccia or charred shishito peppers to complement its vibrant profile.
- A red wine reduction drizzle over roasted beetroot and goat cheese salad to elevate your dining experience.
- As a delightful addition to an autumn picnic, pair it with smoked duck breast sliders and caramelized onion jam.
Enjoy the Mandrarossa Bonera Nero d'Avola Cabernet Franc—a red wine that not only stands out for its rich flavors but also for its ability to enhance every meal and occasion with its inviting character and refined elegance.
Tasting notes
Nose
Palate
Finish
Key features
| Grape Variety Proportions | 50% Cabernet Franc 50% Nero d`Avola |
|---|---|
| Producer | Mandrarossa |
| ABV | 13.50% |
| Bottle Size | 75 cl |
| Country | Italy |
| Region | Sicily |
| Vintage | 2021 |
| Closure | Natural Cork |
Dietary Notes
- Vegetarian
- Vegan
Serving suggestions
- Serve slightly below typical room temperature (around 16–18°C) to highlight its vibrant fruit and structure without muting aromas.
- Decant for 30 minutes prior to serving to soften tannins and reveal complex layers.
- Present in large tulip-shaped glasses to concentrate aromas and allow gentle swirling.
- Pair with grilled lamb kofta or spiced eggplant stacks layered with halloumi for Mediterranean flair.
- Serve alongside a smoky black garlic and rosemary focaccia or charred shishito peppers for an unexpected complement.
- Use a splash in a red wine reduction drizzle over roasted beetroot and goat cheese salad for a sophisticated touch.
- Create a cocktail by blending the wine with a dash of blood orange soda and fresh thyme sprigs served over ice.
- Enjoy during an autumnal outdoor picnic with smoked duck breast sliders and caramelized onion jam sliders.
- Garnish glasses with a thin twist of orange peel or a sprig of fresh sage to enhance earthy and fruity notes visually and aromatically.
- For dessert pairing try dark chocolate truffles dusted with smoked sea salt to echo the wine’s depth and subtle spice.
Storage advice
For optimal storage of red wine:
- Temperature: Store unopened bottles at a stable temperature between 55°F and 65°F (13°C to 18°C) to maintain balanced aging and preserve flavor and aroma. Avoid temperatures above 70°F to prevent premature aging.
- Light Exposure: Keep the wine in a dark place away from direct sunlight or bright artificial light as light can degrade wine quality and cause heating.
- Sealing: Ensure unopened bottles are sealed with their original corks which help preserve the wine. For opened bottles reseal tightly with the cork or a wine stopper to slow oxidation.
- Bottle Position: Store bottles on their side so the cork remains moist preventing it from drying out and shrinking which could let air in and spoil the wine.
- Humidity: Maintain moderate humidity ideally around 60-70% to keep corks from drying without encouraging mold growth. Too low humidity can damage corks and higher levels may cause mold issues.
- Special Tips:
- For opened bottles refrigeration at about 40-45°F can slow oxidation preserving quality longer though the wine may need to warm slightly before serving.
- Avoid frequent temperature fluctuations or vibrations as these can negatively impact wine maturation.
These guidelines will help preserve the red wine’s quality and extend its shelf life.
Disclaimer
Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.
Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.
Thank you for your understanding.
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