Mount Horrocks Cordon Cut Clare Valley Riesling

- Serve chilled around 8–10°C in narrow tulip-shaped glasses to focus the aromas and maintain freshness.

- Pair with spicy Asian dishes like honey-sesame chicken or Thai green curry; the sweetness balances heat while preserving flavor intensity.

- Present alongside blue-veined cheeses such as Roquefort or Stilton on a dark slate board with fig jam and toasted walnuts for a sophisticated contrast.

- Complement caramelized seafood dishes like scallops with lemon butter or caramelized shrimp garnished with fresh lemon zest for brightness.

- Use as a sparkling cocktail base: add a splash of ginger syrup and a sprig of fresh mint for a zesty aromatic twist.

- For dessert pairing serve slightly warmer (10–12°C) with fruit tarts featuring citrus or stone fruits garnished with edible flowers to elevate presentation.

- Ideal for intimate outdoor brunches—chill and serve in stemless glasses with light herb-infused appetizers like cucumber-mint salad or goat cheese crostini.

- Alternate use: Freeze into elegant ice cubes with lemon peel and fresh thyme to slowly infuse summer cocktails or sparkling water.

For optimal storage of Sweet White (like a 37.5cl Riesling) maintain the following conditions:

- Temperature: Store unopened bottles at a stable temperature between 45°F and 55°F (7°C to 13°C). Avoid fluctuations as they accelerate aging and spoilage.

- Light Exposure: Keep the wine in a dark place or a container shielding it from direct sunlight and UV rays which can degrade flavor compounds.

- Sealing: Ensure the bottle is sealed with its original cork or screw cap intact to prevent oxidation. For opened bottles use a vacuum pump to remove air and reseal tightly to slow deterioration.

- Bottle Position: Store bottles horizontally to keep the cork moist preventing it from drying out and shrinking. If screw-capped storing upright is acceptable but horizontal is generally preferable for cork-sealed bottles.

- Humidity: Maintain a relative humidity around 70% to keep corks from drying out and prevent leakage or spoilage.

- Special Storage Tips: Use vibration-free storage to avoid disturbing the wine’s sediments and balance especially important for delicate white wines. Avoid storing white wine in a refrigerator long-term as low humidity can dry corks.

For opened bottles post consumption refrigerate and consume within 2-3 days. Use airtight seals and vacuum preservation to minimize oxygen exposure.

These steps will help preserve sweetness aroma and freshness extending the shelf life without adverse oxidation or spoilage effects.