Barao de Vilar Madeira Meio Seco
£22.56
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Barao de Vilar Madeira Meio Seco
£22.56
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Description
Barão de Vilar Madeira Meio Seco is a remarkable medium sweet Madeira wine that perfectly captures the essence of its heritage from the Madeira region of Portugal. This exquisite wine offers a tantalizing balance of rich dried fruit sweetness and vibrant, lively acidity, resulting in an engaging and indulgent drinking experience.
With an alcohol by volume (ABV) of 18% and a bottle size of 75cl, this non-vintage Madeira delights the palate with its impressive character:
- Tasting Notes: Experience an enchanting blend of toasted nuts, rich dates, and a delicate dried fruit sweetness, harmonized with vibrant acidity that culminates in a long, nuanced finish laced with warm spice.
- Aromatic Profile: The nose captivates with aromas of ripe marmalade, toasted hazelnuts, and hints of citrus zest, while the palate presents a perfect symphony of toasted almond bitterness and caramel.
To fully appreciate the complexity of Barão de Vilar Madeira Meio Seco, consider these sophisticated serving suggestions:
- Serve lightly chilled (12-14°C) in a tulip-shaped glass to focus the aromas without diminishing the wine’s essence.
- Pair with seared scallops drizzled with citrus, or smoked salmon roulades to complement the wine's subtle sweetness.
- Create an elegant Madeira spritz by mixing with soda water and a twist of orange peel for a refreshing aperitif.
- Use as a glaze for roasted poultry or pork, enhancing savory flavors with its balanced sweetness.
- Present alongside a curated cheese board featuring creamy goat cheese and aged Manchego for a delightful contrast of flavors.
- Serve with sophisticated mushroom and Gruyère puff pastries to amplify the wine’s nutty undertones.
Properly storing your bottle is crucial for maintaining the quality of this exceptional wine. Follow these guidelines:
- Store upright to protect the cork and minimize oxidation.
- Keep in a cool, dark place at a stable temperature of 12-16°C.
- Avoid direct sunlight and significant temperature fluctuations for optimum preservation.
Indulge in the remarkable journey of flavors that Barão de Vilar Madeira Meio Seco offers, and elevate your next culinary experience with this beautifully crafted wine that embodies elegance and complexity in every sip.
Tasting notes
Nose
Palate
Finish
Key features
| Grape Variety Proportions | 40% Touriga Nacional, 30% Tinta Roriz, 20% Touriga Franca, 10% Tinto Cão |
|---|---|
| Producer | Barão de Vilar |
| ABV | 18% |
| Bottle Size | 75 cl |
| Country | Portugal |
| Region | Madeira |
| Vintage | NV |
Serving suggestions
Here are some creative and unique serving suggestions tailored for Madeira Meio Seco (Medium Dry Madeira):
- Serve lightly chilled (12-14°C) in a tulip-shaped stemmed glass to concentrate the aromas and maintain freshness without muting the wine’s character.
- Pair with elegant seafood hors d'oeuvres like seared scallops with a touch of citrus zest or smoked salmon roulades filled with herb cream cheese complementing the subtle sweetness and acidity.
- Create a sophisticated Madeira spritz: Mix Madeira Meio Seco with a splash of soda water a twist of orange peel and a sprig of fresh rosemary for an aromatic lightly effervescent aperitif.
- Use as a glaze or drizzle for roasted poultry or pork dishes finished with a light honey-mustard sauce—its balanced sweetness enhances savory flavors without overpowering.
- Present alongside a cheese board featuring creamy tangy goat cheese and aged Manchego accented with dried apricots or lightly caramelized walnuts for a textural and flavor contrast.
- Serve in small glasses as a pre-dinner palate opener with an amuse-bouche of olives marinated in herbs and citrus emphasizing the wine’s crispness and light sweetness.
- Pair with savory pastries such as mushroom and Gruyère puff pastries or caramelized onion tarts to echo the wine’s nutty undertones.
- Celebrate special occasions with Madeira cocktails by blending the wine with a splash of dry gin elderflower liqueur and a lemon twist for a balanced floral drink highlighting the wine’s complexity.
- Finish a summer meal with a dessert pairing involving almond biscotti or spiced pear tartlets topped with a light drizzle of Madeira Meio Seco to complement the nutty and dried fruit flavors without cloying sweetness.
These suggestions highlight innovative ways to enjoy Madeira Meio Seco enhancing its medium-dry profile with fresh complementary accompaniments and presentation styles that elevate both casual and festive moments.
Storage advice
To optimally store a medium sweet Madeira wine keep the bottle upright to protect the integrity of the cork and minimize oxidation risk as this type of wine is typically bottled ready-to-drink and can last for decades due to its oxidative aging during production.
Store it at a stable temperature just below room temperature ideally around 12–16°C (54–61°F) avoiding fluctuations to preserve quality. Keep it away from direct sunlight or any strong light exposure to prevent heat buildup and UV damage. A moderately humid environment (around 60-70% humidity) helps maintain cork condition but Madeira is less sensitive than other wines to humidity extremes.
Seal integrity is important: for unopened bottles the original cork and seal are generally sufficient; however vintage bottles may require periodic check and possible recorking after very long storage (decades) by professionals to ensure the provenance and prevent cork degradation. After opening the wine is very stable and can last for several months if corked tightly and stored upright in a cool dark place reducing exposure to oxygen and heat.
Special storage notes:
- Do not lay bottles horizontally as Madeira’s high acidity and oxidative style mean the cork is less vulnerable to drying out and upright positioning reduces contact with the cork.
- Avoid significant temperature swings; Madeira is robust but maintaining gentle conditions preserves freshness.
- For opened bottles re-cork tightly and store upright to slow oxidation and evaporation.
These practical steps help maintain the quality and longevity of medium sweet Madeira wines.
Disclaimer
Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.
Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.
Thank you for your understanding.
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