Château Capet-Guillier Saint-Émilion Grand Cru
Sale price
£54.62
Regular price
£66.26
Skip to product information
Château Capet-Guillier Saint-Émilion Grand Cru
Sale price
£54.62
Regular price
£66.26
Taxes included.
Shipping calculated at checkout.
Pickup currently not available
Description
Château Capet-Guillier Saint-Émilion Grand Cru 2019 is an exquisite dry red wine hailing from the renowned region of Bordeaux, France. This distinguished vintage seamlessly combines the elegance of 86% Merlot and 14% Cabernet Franc, showcasing a masterful expression of the terroir under the attentive crafting of esteemed producers Stéphane Derenoncourt and Christophe Grenier.
The estate, located just south of Saint-Émilion, benefits from centuries of winemaking heritage, with its vineyards featuring vines that are on average 45 years old. Planted on a chalk and clay foundation layered over limestone bedrock, these grapes thrive under careful cultivation, resulting in concentrated flavors that embody the unique character of the land.
- Nose: The wine opens with an expressive bouquet of ripe black cherry and dark plum, enriched by subtle notes of tobacco leaf and dried herbs, accented by faint hints of smoke and minerality.
- Palate: On tasting, the wine reveals a velvety texture, offering layers of rich black fruits and plum, complemented by fine-grained tannins and a touch of spiced cocoa, leading to a polished, enduring finish.
- Finish: A lingering finale invites reflections of ripe blackcurrant and plum, harmoniously woven with a delicate mocha warmth and subtle spice that leaves a chalky elegance on the palate.
For optimal enjoyment, serve the Château Capet-Guillier Saint-Émilion Grand Cru 2019 slightly below room temperature, around 16–18°C, to highlight its smooth tannins and balanced acidity. Consider these serving suggestions:
- Utilize large, wide-bowled glasses to enhance aeration, allowing the wine's complex aromas to develop during the pour.
- Perfectly pairs with hearty dishes that feature rich umami flavors, such as slow-braised lamb shanks, wild mushroom risotto, or filet mignon drizzled with red wine reduction.
- Craft a rustic charcuterie platter with aged cheeses and cured meats to complement the wine's depth, or explore unique pairings with grilled aubergine drizzled in smoky paprika.
- Decant the wine at least one hour prior to serving to soften the tannins and release its elegant bouquet.
- For a delightful dessert pairing, serve alongside dark chocolate with sea salt for a sophisticated finish.
This vintage not only delivers a rich flavor profile but also promises excellent aging potential, making it a stellar addition to any cellar. Enjoy the Château Capet-Guillier Saint-Émilion Grand Cru 2019 on special occasions or during intimate gatherings for a truly memorable experience.
Tasting notes
Nose
Palate
Finish
Key features
| Grape Variety Proportions | 85% Merlot 15% Cabernet Franc |
|---|---|
| Producer | Château Capet-Guillier |
| ABV | 14.50% |
| Bottle Size | 75 cl |
| Country | France |
| Region | Bordeaux |
| Vintage | 2019 |
| Closure | Natural Cork |
Dietary Notes
- Vegetarian
- Vegan
- Sustainable
Serving suggestions
- Serve slightly below room temperature (16–18°C) to highlight smooth tannins and balanced acidity.
- Present in large wide-bowled glasses for optimal aeration allowing complex aromas to develop during the pour.
- Pair with hearty dishes featuring rich umami flavors such as slow-braised lamb shanks with rosemary wild mushroom risotto or filet mignon with a red wine reduction sauce.
- Create a rustic charcuterie platter with aged Manchego aged cheddar prosciutto and black olives served alongside toasted baguette slices to accentuate the wine’s depth.
- Try an unconventional food twist: serve with grilled aubergine drizzled with smoky paprika oil or with black pepper-crusted duck breast for a spice complement.
- For presentation decant at least 1 hour before serving to soften tannins and release bouquet enhancing the wine’s elegance.
- Host an intimate evening with dim lighting and candlelit setting pairing the wine with a dark chocolate and sea salt dessert for a sophisticated finish.
- Alternate use: incorporate a splash into a savory red wine reduction sauce for steak or game meat to echo the wine’s character on the plate.
- Occasion suggestion: enjoy during autumnal dinners featuring root vegetables roasted with fresh thyme and garlic for a seasonally inspired experience.
Storage advice
For optimal storage of Red Wine such as a Saint-Émilion Grand Cru 2019:
- Temperature: Store between 55°F and 65°F (13°C to 18°C) ideally around 55°F (13°C) for long-term aging. Maintain a constant temperature to avoid premature aging or degradation. Avoid fluctuations and never exceed 70°F (21°C).
- Light Exposure: Keep the bottle in a dark place away from direct sunlight or fluorescent light as UV rays and bright light can degrade the wine's quality.
- Sealing: The bottle should be sealed with its original cork intact before opening to minimize oxygen exposure. After opening re-cork tightly or use a wine stopper and ideally refrigerate to slow oxidation.
- Bottle Position: Store the bottle on its side to keep the cork moist preventing it from drying out and shrinking which could allow air ingress.
- Humidity: Maintain a relative humidity of about 50%-70% to preserve cork integrity and prevent mold growth or label damage.
- Special Tips:
- For unopened bottles a stable cool dark and humid environment is best for aging.
- For opened bottles refrigeration at about 40-45°F (4-7°C) helps slow oxidation. Remove from fridge ~30 minutes before serving to reach ideal drinking temperature (60-65°F).
Avoid vibrations and strong odors while storing as these can also affect the wine's quality over time.
Disclaimer
Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.
Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.
Thank you for your understanding.
Drink aware
Savor our exceptional drinks responsibly. The misuse of alcohol has serious consequences. For guidance visit https://www.drinkaware.co.uk/