Fantini Trebbiano dAbruzzo
£16.43
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Fantini Trebbiano dAbruzzo
Dry | White Wine | 2023 | 11.50% | 75 cl | Italy
£16.43
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Description
Indulge in the exquisite profile of the Fantini Trebbiano d'Abruzzo 2023, a captivating white wine crafted in the sun-soaked vineyards of Abruzzo, Italy. This bone dry blend showcases the finesse of 100% Trebbiano grapes, capturing the essence of the region's unique terroir.
The Fantini group, established by Valentino Sciotti in 1994, has become synonymous with high-quality Italian wines. Today, they continue to impress with their commitment to excellence, overseen by acclaimed agronomist Alberto Antonini. Fantini's flagship winery is renowned for its fresh and balanced wines, which perfectly express the characteristics of the Montepulciano and Sangiovese varieties, along with the local specialties.
This vintage reveals:
- Vibrant Aromas: The nose offers a delightful array of ripe peach and delicate orange blossom, with hints of medlar, forming an elegant floral and fruity bouquet.
- Crisp Palate: The medium-bodied creation presents bright flavors of citrus and green apple, harmonized with subtle almond and mineral undertones, culminating in a clean, persistently fresh finish.
- Refreshing Finish: The finish reveals citrus zest and a whisper of almond, leaving a refined lingering softness that elevates its appeal.
For the optimal experience, serve the Fantini Trebbiano d'Abruzzo chilled between 8-10°C in slender tulip glasses, highlighting its freshness and crispness. Consider pairing it with:
- A vibrant citrus and herb salad featuring grapefruit segments, fresh basil, and toasted pine nuts to create a bright, invigorating contrast.
- A refreshing white wine spritzer, combining the wine with sparkling water, crushed ice, lemon slices, and fresh mint for an enticing cocktail.
- Grilled seafood skewers seasoned with fennel pollen and a drizzle of olive oil to enhance the wine's mineral nuances.
- A chilled white wine and cucumber gazpacho shooter, garnished with dill, perfect for a sophisticated amuse-bouche or appetizer.
- A dessert pairing with lemon sorbet and fresh thyme sprigs for an unexpected, palate-cleansing finale.
With an alcohol by volume (ABV) of 11.5%, the Fantini Trebbiano d'Abruzzo 2023 is a wine crafted for those who appreciate a sharp, subtle, no-frills drinking experience, making it a versatile choice for any occasion. Discover the elegance and vibrancy of this remarkable expression of Abruzzo's winemaking heritage.
Tasting notes
Nose
Palate
Finish
Key features
| Grape Variety Proportions | 100% Trebbiano |
|---|---|
| Producer | Fantini |
| ABV | 11.50% |
| Bottle Size | 75 cl |
| Country | Italy |
| Region | Abruzzo |
| Vintage | 2023 |
| Closure | Synthetic Cork |
Serving suggestions
- Serve chilled between 8-10°C in slender tulip glasses to highlight freshness and retain crispness.
- Pair with a vibrant citrus and herb salad featuring grapefruit segments fresh basil and toasted pine nuts for a bright textural contrast.
- Elevate an informal gathering by crafting a white wine spritzer with sparkling water crushed ice lemon slices and fresh mint for a refreshing thirst-quenching cocktail.
- Create a unique white wine cocktail by mixing with a splash of elderflower liqueur a few crushed raspberries and a twist of lime peel for floral and fruity complexity.
- Present alongside grilled seafood skewers seasoned with fennel pollen and a drizzle of olive oil to complement mineral nuances.
- Use as a base in a chilled white wine and cucumber gazpacho shooter garnished with a sprig of dill for a sophisticated amuse-bouche.
- For a dessert twist serve slightly chilled with a scoop of lemon sorbet and fresh thyme sprigs for an unexpected palate cleanser or light finale.
- Ideal for celebratory brunches paired with herb- and ricotta-stuffed crepes topped with a drizzle of honey and cracked black pepper.
Storage advice
For storing white wine such as Trebbiano d'Abruzzo 2023 75cl adhere to these practical guidelines:
- Temperature: Store the bottle at a stable cool temperature between 45°F and 50°F (7°C to 10°C). This range preserves the wine’s crispness and flavor profile without accelerating aging or losing aromatic qualities.
- Light exposure: Keep the bottle in a dark place or in a container shielding it from light as exposure to sunlight or UV rays can degrade the wine and negatively affect its taste.
- Sealing: Ensure the bottle is tightly sealed with its original cork to minimize oxygen exposure. If opened reseal promptly using a vacuum pump or an airtight stopper to slow oxidation.
- Bottle position: Store the bottle on its side to keep the cork moist preventing it from drying out and shrinking which can let air into the bottle.
- Humidity: Maintain a relative humidity of around 60-70% to prevent the cork from drying while avoiding mold growth.
- Special tips: Avoid temperature fluctuations and vibrations which can prematurely age the wine or disturb its sediments.
For opened bottles refrigeration at the same cool temperature (around 45°F) with a proper resealing method is essential to extend freshness for a few days. Avoid prolonged open-air exposure to preserve quality.
These conditions optimize the preservation and shelf life of white wine before and after opening.
Disclaimer
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Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
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Thank you for your understanding.
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