Ferdinand’s Red Vermouth Vermouth - Liquid Scout

Ferdinand’s Red Vermouth

£27.91
Sale price  £27.91 Regular price  £22.30
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Ferdinand’s Red Vermouth Vermouth - Liquid Scout

Ferdinand’s Red Vermouth

Sweet | Vermouth | NV | 19% | 50 cl | Germany

A vivid mosaic unfolds with each sip—tart green walnuts weave a bold bitterness through a tapestry of ripe cherries, plums, and cranberries, while smoky whispers of wormwood and cinnamon linger beneath. This vermouth reveals itself as a dance of Saar Riesling’s mineral sharpness softened by the gentle sweetness and the herbaceous perfume of fennel, coriander, and lemon zest. It is a liquid snapshot of the slate-soiled vineyards and wild botanicals, bright and layered, inviting both curiosity and quiet savoring.

£27.91
Sale price  £27.91 Regular price  £22.30
Taxes included. Shipping calculated at checkout.
Description

Experience the artistry of Ferdinand's Red Vermouth, a sophisticated blend crafted in the heart of Germany. This 50cl bottle holds a deep crimson tide of flavor that promises more than just refreshment; it invites you on a remarkable flavor journey through twilight berries and whispers of the ancient forest floor. Savor the caress of thyme and a hint of warm spices reminiscent of crackling bonfires on crisp autumn nights.

With a full-bodied aroma, each sip reveals layers of complexity:

  • Nose: Inviting scents of red berries, herbs, and a subtle touch of spice.
  • Palate: A harmonious blend featuring bitter green walnut, sour cherry, and red flowers, offering a delightful balance of fruity sweetness against nutty depth.
  • Finish: A smooth finish characterized by aromatic notes of bitter green walnut, fresh red fruits like cranberries, and a lingering touch of floral and spice.

This vivid vermouth showcases a dynamic profile, where tart green walnuts weave a bold bitterness through layers of ripe cherries, plums, and cranberries. Notes of wormwood and cinnamon play softly beneath the surface, while the mineral essence of Saar Riesling is gently sweetened by the herbaceous notes of fennel, coriander, and lemon zest. It is the essence of slate-soiled vineyards and wild botanicals, providing a bright and layered experience.

For an exceptional experience, consider these serving suggestions:

  • Serve chilled for a refreshing touch.
  • Enjoy over ice to appreciate the complexity in every drop.
  • Incorporate in cocktails for an elevated twist.
  • Pair with savory snacks such as olives and chips for a delightful accompaniment.
  • Enjoy slightly chilled during social gatherings for an inviting atmosphere.

Store your Ferdinand's Red Vermouth with care to maintain its exquisite quality:

  • Keep unopened bottles in a cool, stable environment (ideally between 7°C and 16°C) away from light.
  • Once opened, refrigerate immediately to slow oxidation and extend freshness.
  • Seal tightly after each use to minimize air exposure.
  • Store upright to preserve seal integrity and avoid leaks.

Indulge in the captivating flavors of Ferdinand's Red Vermouth and discover why it is more than just a drink; it is a celebration of nature’s finest elements.

Tasting notes

Ferdinand's Red Vermouth: A deep crimson tide of flavor. Imagine twilight berries crushed with whispers of ancient forest floor and a flinty kiss from river stones. Then, a ghost of thyme, quickly followed by a warm, fragrant spice, like a distant bonfire on a crisp autumn night. This isn't just a drink; it's a journey through a secret garden at dusk.

Nose

This red vermouth presents a full-bodied aroma with notes of red berries, herbs, and a hint of spice, offering an inviting and complex scent.

Palate

This vermouth presents a complex and smooth palate with notes of bitter green walnut, sour cherry, and red flowers, offering a sophisticated blend of fruity sweetness and nutty depth.

Finish

The palate reveals a smooth, aromatic blend of bitter green walnut, bright red fruits like sour cherry and cranberry, rounded by subtle floral and spice notes, finishing with a pleasantly oily mouthfeel and balanced bittersweet depth.

Key features
Producer Ferdinand's
ABV 19%
Bottle Size 50 cl
Country Germany
Vintage NV
Serving suggestions

Here are the serving suggestions for Ferdinand's Red Vermouth:

- Serve chilled
- On the rocks
- Use in cocktails
- Serve slightly chilled for socializing
- Pair with savory snacks (e.g. olives chips)

Storage advice

For optimal storage of vermouth both unopened and opened bottles require specific conditions to best preserve their quality and shelf life:

Temperature
- Store unopened vermouth in a cool and stable environment ideally between 7°C and 16°C (45°F to 60°F). Avoid temperature fluctuations to prevent expansion and contraction that may compromise seals.
- Once opened refrigerate vermouth immediately to slow oxidation and preserve freshness. Refrigeration significantly extends shelf life.

Light Exposure
- Keep bottles in a dark place away from direct sunlight to prevent degradation of aromatic compounds and color changes. A closed cabinet pantry or liquor shelf with UV protection is ideal.

Sealing
- Always ensure the bottle is sealed tightly after each use. For screw caps or stoppers close them as firmly as possible to minimize air exposure.
- If the vermouth has a cork reinsert it securely or consider using an additional wine stopper especially after opening.

Bottle Position
- Store unopened bottles upright as it prevents constant contact with the cork and helps maintain seal integrity.
- For opened bottles with screw caps or stoppers keep them upright to minimize liquid surface area exposed to air and avoid leaks.
- If sealed with a natural cork requiring a corkscrew store the unopened bottle lying on its side to keep the cork moist and airtight.

Humidity
- Maintain room humidity around 70% to prevent corks from drying out (if cork sealed) and to avoid mold or evaporation concerns.

Additional Tips
- Avoid storing vermouth near heat sources such as radiators ovens or windows with direct sunlight.
- Some people freeze vermouth unopened to extend shelf life but this is optional and depends on personal preference and freezer space.
- Opened vermouth should ideally be consumed within 1 to 6 weeks when refrigerated.

By adhering to cool dark and stable conditions with tight sealing and proper bottle positioning the quality and shelf life of vermouth are best preserved.

Disclaimer

Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.

Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.

Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.

Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.

By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.

Thank you for your understanding.

Drink aware

Savor our exceptional drinks responsibly. The misuse of alcohol has serious consequences. For guidance visit https://www.drinkaware.co.uk/

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