Justinos Madeira 50-Year-Old Terrantez
£465.43
Sale price
£465.43
Regular price
£648.86
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Justinos Madeira 50-Year-Old Terrantez
Awards
Best in Show Decanter World Wine Awards 2020
£465.43
Sale price
£465.43
Regular price
£648.86
Taxes included.
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Description
Indulge in the exquisite realm of Justino's Madeira 50-Year-Old Terrantez NV, a remarkable representation of the rare Terrantez grape, hailing from the storied vineyards of Madeira, Portugal. This non-vintage masterpiece showcases a luxurious tapestry of flavors that are meticulously crafted to provide a one-of-a-kind tasting experience.
Experience the aromatic complexity as you pour this enchanting vintage, revealing:
- Nose: An alluring fusion of smoky black tea, eucalyptus freshness, and zesty lemon drop notes, underlined with earthy musk and accents of tobacco and vanilla.
- Palate: A richly textured encounter, featuring layers of dark sugar syrup sweetness balanced with invigorating acidity. Flavors of tobacco, black tea, clove, dried apricot, and ripe fig create a seamless symphony, culminating in an exceptionally long and vibrant finish.
- Finish: Revel in a long, velvety conclusion marked by notes of dried apricot, toasted almond, and a hint of caramelized citrus zest, enveloping you in a warm, honeyed sweetness that lingers pleasantly.
The sophisticated medium-dry profile of this Madeira offers a delicate balance of robust acidity with a smooth, refined sweetness, making it a perfect companion for a variety of delightful pairings.
For an elevated tasting experience, consider these serving suggestions:
- Chill slightly (12-14°C) and serve in a tulip-shaped stemmed glass to accentuate the intricate aromas.
- Pair with delicate oysters or sushi to complement the wine's refined acidity.
- Enjoy alongside artisanal creamy cheeses like sheep’s milk or goat cheese, paired with dried figs and walnuts for a sophisticated tasting experience.
- Enhance dessert courses with Madeira poured over lightly grilled peaches or poached pears, garnished with drizzled honey and toasted almonds.
- Serve as a small pour in an espresso glass paired with rich dark chocolate infused with sea salt at an after-dinner gathering.
- Float a thin slice of orange zest or a star anise pod in your glass for an aromatic twist.
- Create a madeleine or almond financier cake dipped in a Madeira syrup glaze for an elegant dessert moment, served slightly warmer than fridge temperature.
- Delight in a celebratory toast at milestone gatherings, allowing the wine’s richness to be savored slowly.
- Explore adding a splash of Madeira to a classic dessert cocktail or pairing it with a salad featuring roasted beets, tangy goat cheese, and candied pecans dressed with Madeira vinaigrette as an inventive starter.
This 50-Year-Old Justino's Madeira is not just a wine; it is a journey through time, a testament to the artistry of winemaking, and an invitation to indulge in life's finer pleasures.
Tasting notes
Nose
Palate
Finish
Key features
| Grape Variety Proportions | 100% Terrantez |
|---|---|
| Producer | Justino's Madeira |
| ABV | 20% |
| Bottle Size | 75 cl |
| Country | Portugal |
| Region | Madeira |
| Vintage | NV |
| Closure | Natural Cork |
Dietary Notes
- Vegetarian
- Vegan
Serving suggestions
- Serve Madeira slightly chilled (12-14°C) in a tulip-shaped stemmed glass to concentrate aromas and avoid hand warming the wine.
- Pair with delicate oysters or sushi to highlight the wine’s refined acidity.
- Present alongside artisanal creamy cheeses like sheep’s milk or goat cheese on a wooden board garnished with dried figs and walnuts for an elegant tasting.
- Enhance a dessert course with Madeira poured over a lightly grilled peach or poached pear finished with a drizzle of honey and a sprinkle of toasted almonds.
- Use as a small pour in an espresso glass at a sophisticated after-dinner gathering paired with a single square of rich dark chocolate infused with sea salt.
- For a unique twist float a thin slice of orange zest or a star anise pod in the glass to add a subtle aromatic lift.
- Create a madeleine or almond financier cake dipped in a Madeira syrup glaze accompanied by a small glass of the wine served slightly warmer than fridge temperature (around 16-18°C) to amplify its complexity.
- Serve as an elegant toast at a milestone celebration or intimate dinner party where the wine’s rarity and depth can be savored slowly.
- Experiment by incorporating a splash of Madeira into a classic dessert cocktail like a Spanish "Madeira flip" mixing Madeira with a whole egg a dash of grated nutmeg and a touch of brandy served chilled.
- Pair with a salad featuring roasted beets tangy goat cheese and candied pecans dressed with a Madeira vinaigrette for a creative starter.
Storage advice
For optimal storage of Madeira:
- Temperature: Store just below room temperature ideally around 55°F to 65°F (13°C to 18°C). Avoid significant temperature fluctuations to maintain quality.
- Light Exposure: Keep bottles away from direct sunlight and strong artificial light to prevent deterioration.
- Bottle Position: Store bottles upright to minimize wine-cork interaction since Madeira can outlive the cork and reduce risk of cork contamination or drying.
- Sealing: Ensure the cork is in good condition. Since Madeira is fortified and oxidatively aged the cork mainly acts to prevent contamination rather than aging but a compromised cork can affect quality.
- Humidity: Maintain medium humidity to prevent the cork from drying out; too dry conditions can lead to cork shrinkage and potential leakage.
- Opened Bottles: Madeira is highly resilient once opened and can last for months if re-corked and stored in cool dark conditions. Decanting older vintages to remove deposits is advisable and opening time can be adjusted (e.g. one day per ten years in bottle for very old Madeira).
No special storage caveats are needed beyond these for Madeira due to its oxidative aging and stability.
Disclaimer
Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.
Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.
Thank you for your understanding.
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