Maison Les Alexandrins Côte - Rôtie Red Wine - Liquid Scout

Maison Les Alexandrins Côte-Rôtie

£54.73
Sale price  £54.73 Regular price  £67.56
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Maison Les Alexandrins Côte - Rôtie Red Wine - Liquid Scout

Maison Les Alexandrins Côte-Rôtie

Bone Dry | Red Wine | 2020 | 13.50% | 75 cl | France

Bone dry red wine from 2020 blending 90% Syrah and 10% Viognier, offering a refined balance of rich black fruit, subtle floral aromas, and spicy notes. Enhanced by elegant tannins and vibrant acidity, it reflects the unique terroir of Côte-Rôtie’s steep, schist soils.

£54.73
Sale price  £54.73 Regular price  £67.56
Taxes included. Shipping calculated at checkout.
Description

Immerse yourself in the exquisite world of Maison Les Alexandrins Côte-Rôtie 2020, a remarkable red wine that encapsulates the true essence of the Northern Rhône region. This elegant wine showcases the distinctive characteristics of its Côte-Rôtie appellation, blending 98% Syrah and 2% Viognier to create a sophisticated tasting experience.

The vineyards are nestled on steep, sun-soaked slopes, cultivated from granite, schist, sand, and calcareous soils. This unique terroir lends itself to bold fruit notes and remarkable elegance. The 2020 vintage, shaped by careful management post-2019's hail damage, has resulted in a wine of exceptional quality, despite climatic challenges such as a hot and dry spring.

Upon tasting, revel in a complex wine that reveals:

  • Nose: A bouquet of ripe blackberries, blackcurrants, savory black olives, and delicate sweet spice, complemented by smoky hints of cold ash and cured bacon fat. Additions of graphite and aniseed further deepen its profile.
  • Palate: Silky with weight, the wine unveils layered flavors of dark cherry and smoky spice, encased in fine-grained tannins, leading to a persistent, savory mineral finish.
  • Finish: An enduring, silky finish lingers with notes of black cherry and dark berry sweetness, gracefully intertwined with warm, fine-grained tannins and a whisper of peppery spice.

This bone dry red wine is best enjoyed at a temperature of 15–16°C (59–61°F), enhancing its freshness and vibrancy. For an optimal tasting experience:

  • Decant the wine for 30–45 minutes to soften the tannins and unveil its complexity.
  • Serve in large-bowled Burgundy or Syrah glasses to concentrate the aromas.
  • Pair with grilled duck breast glazed with cherry reduction or roasted wild mushrooms stuffed with aged goat cheese for a delectable match.
  • Try a bold red wine spritzer for a refreshing twist on classic drinks.

Embrace the opportunity to savor this unique Côte-Rôtie, where every sip brings forth the rich landscape of its origin, perfectly suited for leisurely enjoyment or special occasions.

Tasting notes

Bone dry red wine offers a sleek, structured experience marked by vibrant acidity and firm tannins, delivering a refined balance of dark fruit and subtle earthy complexity that invites thoughtful sipping. Its crisp, intense character leaves a lasting impression of elegance and focused tension.

Nose

The nose reveals a complex bouquet of ripe blackberries and blackcurrants intertwined with savory black olive and delicate sweet spice nuances, underscored by intriguing smoky hints of cold ash and cured bacon fat. Subtle graphite and aniseed layers add depth, evoking a refined interplay of fruit and savory earthiness.

Palate

Silky and weighty, it unfolds layers of concentrated dark cherry and smoky spice, wrapped in finely grained tannins that glide into a persistent, savory mineral finish.

Finish

A long, silky finish unfolds with lingering black cherry and dark berry sweetness, gently woven with warm, fine-grained tannins and a subtle whisper of peppery spice, leaving a refined warmth that lingers elegantly.

Key features
Grape Variety Proportions 98% Syrah 2% Viognier
Producer Maison Les Alexandrins
ABV 13.50%
Bottle Size 75 cl
Country France
Region Northern Rhône
Vintage 2020
Closure Natural Cork
Serving suggestions

- Serve slightly chilled around 15–16°C (59–61°F) to highlight freshness and vibrant aromatics especially if enjoying on a warm day.

- Decant for 30–45 minutes before serving to soften tannins and enhance complexity ideal for a relaxed dinner setting.

- Present in large-bowled Burgundy or Syrah glasses to direct aromas toward the nose elevating the tasting experience.

- Pair with grilled duck breast glazed with cherry or blackberry reduction playing on the wine’s dark fruit undertones.

- Accompany with roasted wild mushrooms stuffed with aged goat cheese and fresh thyme for an earthy rich bite.

- Try a bold red wine spritzer: mix one part red wine with two parts sparkling water add a twist of blood orange peel and a sprig of rosemary for a refreshing aperitif.

- Serve alongside a dark chocolate black pepper and smoked sea salt dessert plate to highlight spicy and deep flavor layers.

- Use as a marinade base for lamb skewers with garlic rosemary and smoked paprika then grill for a dinner party centerpiece.

- For a unique presentation serve in small tasting flights paired with artisanal charcuterie featuring blue cheese fig jam and candied walnuts.

- Best enjoyed outdoors by a fire pit during cool evenings emphasizing the wine’s warmth and spice with grilled vegetables or hearty cassoulet.

Storage advice

For optimal storage of red wine like this maintain a temperature between 58°F and 65°F (approximately 14–18°C) to preserve its flavor and aging potential without premature aging or spoilage. Avoid temperatures above 70°F (21°C) and fluctuations that can damage the wine.

Keep the bottle in a dark environment away from sunlight or strong artificial light as light exposure can degrade the wine warming the bottle and accelerating spoilage.

Seal the bottle with its original cork if unopened; cork helps limit oxygen ingress and preserves the wine quality. For opened bottles reseal tightly with the cork or a vacuum stopper to slow oxidation.

Store the bottle horizontally if the cork closure is used to keep the cork moist and prevent air ingress. This is standard for red wines.

Maintain a humidity level around 60-70% to prevent the cork from drying out which could compromise the seal and let air in.

Avoid vibration and sudden temperature changes which can disturb sediment and negatively impact aging.

For opened bottles refrigeration at around 40-45°F (4–7°C) slows oxidation and preserves quality for a few days; allow the wine to warm to 60-65°F before serving to reach ideal taste temperature.

These conditions will help maintain the wine’s integrity over time both unopened and once opened.

Disclaimer

Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.

Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.

Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.

Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.

By proceeding with your purchase, you acknowledge that you have read and understood this disclaimer and agree that we shall not be held liable for any inaccuracies in the vintage or other product information provided that originated from our suppliers.

Thank you for your understanding.

Drink aware

Savor our exceptional drinks responsibly. The misuse of alcohol has serious consequences. For guidance visit https://www.drinkaware.co.uk/

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