Mount Horrocks Watervale Clare Valley Riesling

- Serve chilled (around 8-10°C) in a tulip-shaped glass to concentrate its delicate aromas and maintain crispness.
- Pair with lightly seared scallops or oysters topped with a yuzu kosho vinaigrette for a zesty umami lift.
- Create a refreshing white wine spritz by blending with a splash of elderflower cordial sparkling water and garnishing with a twisted lemon peel and fresh thyme.
- Present in a small carafe over a bed of crushed ice with citrus slices for outdoor summer brunches or garden parties.
- Pair with subtly spiced Asian dishes like Thai green papaya salad or Vietnamese fresh spring rolls where the wine’s off-dry balance cools the spice.
- Use as a base for a Riesling sangria: mix with sliced green apples star anise thin cucumber ribbons and a hint of ginger ale served over ice.
- For an inventive amuse-bouche: serve a chilled shot of wine alongside a tiny spoon of pickled ginger and wasabi cream on a sesame cracker.
- Elevate cheese pairings by matching with a creamy triple-cream cheese accented by quince paste and toasted pistachios on a wooden board.
- Turn into a white wine granita by freezing wine mixed with lemon zest and a touch of honey; serve as a palate cleanser or elegant dessert.
- Ideal for pairing with light summer celebrations like rooftop sunsets or alfresco seafood feasts where its brisk acidity refreshes between bites.

For optimal storage of white wine such as Mount Horrocks Watervale Clare Valley Riesling 2024 75cl adhere to the following practical guidelines:

- Temperature: Store white wine at a consistent cool temperature between 45°F and 50°F (7°C to 10°C). This range preserves its crispness and aromatic qualities while preventing premature aging. Avoid fluctuations as they can damage the cork and accelerate spoilage.

- Light Exposure: Keep the bottle in a dark environment away from direct sunlight or artificial light which can degrade the wine's flavors and cause premature aging.

- Sealing: Ensure the bottle is sealed tightly with its original cork or a quality wine stopper to limit oxidation. For unopened bottles the cork should remain moist to prevent shrinking and air entry.

- Bottle Position: Store bottles on their side to keep the cork moist maintaining an airtight seal and preventing oxidation. This is essential for long-term storage.

- Humidity: Maintain humidity at about 70% to prevent the cork from drying out. Too low humidity causes cork shrinkage risking spoilage; too high may lead to mold. Wine cellars and specialized wine refrigerators often manage this better.

- Special Storage Tips for White Wine: Avoid prolonged refrigeration of opened bottles as cold dry fridge air can dry out the cork. Instead reseal and place opened bottles in a cool dark place or use a wine preservation system. Use the wine within 2-3 days of opening for best quality.

By following these measures—constant cool temperature (45-50°F) darkness horizontal storage proper humidity (around 70%) and tight sealing—you can best preserve the quality and shelf life of white wines like Riesling.