Mount Horrocks Alexander Vineyard Watervale Shiraz
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Description
Explore the exquisite qualities of the Mount Horrocks `Alexander Vineyard` Watervale Shiraz 2021, a distinguished red wine from the renowned Clare Valley region of South Australia. Harvested from the highly regarded Alexander Vineyard, this vintage showcases the natural essence of the terroir, producing a wine of exceptional character and quality.
The 2021 growing season benefited from generous winter rains, which nourished the soil and contributed to the vineyard's vitality. The cool climate allowed for low yields, resulting in grapes that are rich in flavor and acidity. The meticulous winemaking process includes:
- Hand-picked grapes, ensuring only the best fruit is selected for fermentation.
- A unique fermentation method, with 20% of the grapes kept whole and crushed by foot in open fermenters.
- Maturation in French oak barrels, including a portion of new barrels to infuse elegant oak characteristics.
The Alexander Vineyard Shiraz captivates the senses with its vibrant color and complex aromas, offering:
- Rich scents of spiced plum, layered with hints of cedar and complemented by lively notes of cherry, blackberry, and cassis.
- Flavorful profiles of dark cherry and cocoa, intertwined with an earthy nuance that evokes a lush forest.
- A balanced palate with peppery tannins and juicy acidity, culminating in a long, spiced finish.
For an optimal drinking experience, it is recommended to:
- Serve at a temperature of 16–18°C (60–65°F) to enhance the wine's freshness and complexity.
- Decant for 30–45 minutes prior to serving to soften the tannins and unveil the fruit’s depth.
- Pair with gourmet fare such as grilled lamb kofta, rustic charcuterie boards, or a creative Spiced Shiraz Reduction on slow-roasted meats.
- Consider a refreshing red wine spritzer for a unique twist, combining the wine with sparkling water and blood orange juice.
Indulge in the elegance and complexity of the Mount Horrocks `Alexander Vineyard` Watervale Shiraz 2021, where every sip speaks of passion, terroir, and tradition.
Tasting notes
Nose
Palate
Finish
Key features
| Grape Variety Proportions | 100% Shiraz |
|---|---|
| Producer | Mount Horrocks |
| ABV | 14% |
| Bottle Size | 75 cl |
| Country | Australia |
| Region | South Australia |
| Vintage | 2021 |
| Closure | Screwcap |
Dietary Notes
- Vegetarian
- Vegan
- Certified Organic
- Certified Biodynamic
Serving suggestions
- Serve slightly chilled at around 16–18°C (60–65°F) to highlight freshness and balance alcohol warmth without dulling complexity. Use a large tulip-shaped glass to capture aromas and direct the wine to the mid-palate.
- Decant 30–45 minutes before serving to soften tannins and open fruit layers; pour gently to avoid disturbing sediment and enhance visual appeal.
- Pair with a gourmet grilled lamb kofta seasoned with smoked paprika and cumin served atop a bed of roasted eggplant and pomegranate molasses drizzle for a vibrant spicy contrast.
- Present alongside a rustic charcuterie board featuring aged manchego black garlic tapenade and marinated roasted red peppers to complement the wine's depth with savory umami-rich bites.
- Try an inventive “Spiced Shiraz Reduction” glaze on slow-roasted short ribs garnished with a sprig of fresh rosemary and a scattering of cracked black peppercorns to highlight the wine’s spice notes.
- For a creative twist make a red wine spritzer by mixing the wine with chilled sparkling water a splash of blood orange juice and a twist of orange peel served in a coupe glass with fresh thyme.
- Ideal for intimate autumn evenings or small gatherings with friends where the wine can be savored alongside hearty fragrant dishes and lively conversation.
Storage advice
For storing red wine such as Shiraz from a 2021 vintage follow these practical recommendations:
- Temperature: Store between 55°F and 65°F (13°C to 18°C). For full-bodied reds like Shiraz aim for the higher end of this range around 60°F to 65°F (16°C to 18°C) to allow optimal aging without premature maturation. Maintain a consistent temperature to avoid fluctuations that can spoil the wine.
- Light Exposure: Keep the wine in a dark environment away from direct sunlight and fluorescent lighting to prevent UV damage which can degrade aroma and flavor.
- Sealing: Ensure the bottle has a good quality cork that remains moist to maintain an airtight seal. Avoid drying out the cork to prevent oxidation.
- Bottle Position: Store the bottle on its side so that the wine remains in contact with the cork. This prevents the cork from drying and shrinking.
- Humidity: Maintain a relative humidity of 50% to 70% to keep corks hydrated and avoid mold. Use a humidifier in dry climates or a dehumidifier in excessive humidity environments to control this.
- Opened Bottles: After opening reseal the bottle tightly using the original cork or a wine stopper then store it upright in a cool dark place or refrigerated to slow oxidation. Consume within a few days for best quality.
These combined steps optimize preservation and aging potential of the red wine before and after opening.
Disclaimer
Please be aware that the vintage and other product information provided on our website or in our materials for both alcoholic and non-alcoholic beverages is based on data supplied by the manufacturers and distributors. While we strive for accuracy, this information may occasionally be outdated or incorrect due to updates or changes made by the suppliers that have not yet been communicated to us.
Therefore, we cannot guarantee the absolute accuracy of the vintage, product descriptions, or other details provided.
Crucially, for the most up-to-date and accurate information regarding allergens, ingredients, nutritional content, and specific product details, we strongly advise you to ALWAYS carefully check the product labels on the physical bottle or packaging you receive.
Supplier information is subject to change without our direct knowledge, and discrepancies may occur. We are committed to providing the best possible service and information, but the responsibility for verifying critical details, especially those related to health, allergies, and dietary requirements, rests with the consumer upon receipt of the product.
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Thank you for your understanding.
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